tag:blogger.com,1999:blog-14194867.post5351788714298246578..comments2024-03-15T23:39:29.134-08:00Comments on Scribbit | Motherhood in Alaska: Red Cabbage and ApplesScribbithttp://www.blogger.com/profile/03178711182424809035noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-14194867.post-32668925194876623322007-08-20T16:04:00.000-08:002007-08-20T16:04:00.000-08:00The vinegar (or red wine) is essential to this rec...The vinegar (or red wine) is essential to this recipe -- without the acid, the cabbage turns this horrid blue-gray color.<BR/><BR/>Otherwise -- yum!Joanhttps://www.blogger.com/profile/06093453920666892035noreply@blogger.comtag:blogger.com,1999:blog-14194867.post-60398693706665074232007-08-20T11:13:00.000-08:002007-08-20T11:13:00.000-08:00I have Dane in me and we always had red cabbage fo...I have Dane in me and we always had red cabbage for Christmas. The smell always reminds me of the holidays.Chrishttps://www.blogger.com/profile/07255026646819281620noreply@blogger.comtag:blogger.com,1999:blog-14194867.post-62290626391640622692007-08-19T18:57:00.000-08:002007-08-19T18:57:00.000-08:00oh, that sounds really good! i think i'll give it ...oh, that sounds really good! i think i'll give it a try! <BR/><BR/>i've fav-ed you on technorati BTW. i've been visiting your blog recently and have enjoyed reading!! =)Kendrahttps://www.blogger.com/profile/06053612844500798804noreply@blogger.comtag:blogger.com,1999:blog-14194867.post-34501513171900253162007-08-19T18:37:00.000-08:002007-08-19T18:37:00.000-08:00I am not sure I even like cabbage, but that sounds...I am not sure I even like cabbage, but that sounds yummy! I love cider vinegar, and who doesn't love sugar? I will have to print this for next week. Thanks.Mary@notbefore7https://www.blogger.com/profile/17294717852179643696noreply@blogger.comtag:blogger.com,1999:blog-14194867.post-32294319159002574472007-08-19T14:40:00.000-08:002007-08-19T14:40:00.000-08:00Ah, yes, it's the sweet-and-sour combination that ...Ah, yes, it's the sweet-and-sour combination that has made China great! I had been wondering! ;D Mmmmm.... cabbage. Unfortunately it makes me rather toxic to be around later in the evening.Lydia Netzerhttps://www.blogger.com/profile/11448861273955788158noreply@blogger.comtag:blogger.com,1999:blog-14194867.post-45913383344498650312007-08-19T12:56:00.000-08:002007-08-19T12:56:00.000-08:00I am always looking for Scandinavian recipes. I w...I am always looking for Scandinavian recipes. I will admit a little bit of skepticism about it, but I will have to give it a try.Heffalumphttps://www.blogger.com/profile/13166154112206680302noreply@blogger.comtag:blogger.com,1999:blog-14194867.post-56075016053292907532007-08-19T10:31:00.000-08:002007-08-19T10:31:00.000-08:00Actually looks yummy! I am going to have to try th...Actually looks yummy! I am going to have to try this. I think that they make this or a version of this in Switzerland during GAme season!SabineMhttps://www.blogger.com/profile/02686426828860840308noreply@blogger.comtag:blogger.com,1999:blog-14194867.post-70740438216162107652007-08-19T05:40:00.000-08:002007-08-19T05:40:00.000-08:00Yum! I eat purple food!Yum! I eat purple food!OhTheJoyshttps://www.blogger.com/profile/05031731198115388411noreply@blogger.comtag:blogger.com,1999:blog-14194867.post-53277863479626183252007-08-19T00:52:00.000-08:002007-08-19T00:52:00.000-08:00I love cabbage (Cooked or raw), I don't mind mixin...I love cabbage (Cooked or raw), I don't mind mixing fruits and veg AS LONG as it is NOWHERE NEAR OR IN JELLO, and I heart tarot rolls and if you can do a purple bread, this is no biggie.<BR/><BR/>Sounds YUM.Loralee Choatehttps://www.blogger.com/profile/16055102094371755499noreply@blogger.comtag:blogger.com,1999:blog-14194867.post-66488467581414307912007-08-19T00:48:00.000-08:002007-08-19T00:48:00.000-08:00That looks good. How sweet and tangy did this come...That looks good. How sweet and tangy did this come out? I'm forever trying to recreate the red cabbage and apple side dish I ate at a rustic restaurant in the Austrian Alps once, but I haven't found it yet. The last few I tried tasted sort of bland.Robinhttps://www.blogger.com/profile/02409530202277375625noreply@blogger.comtag:blogger.com,1999:blog-14194867.post-23016218439725463682007-08-18T23:12:00.000-08:002007-08-18T23:12:00.000-08:00Hi Michelle! Finally...another person who likes "...Hi Michelle!<BR/> Finally...another person who likes "German Red Cabbage"! I love it, but no one in my family ever did, so when I would make a pot of it, I'd end up eating it for about 3 days, and obviously this isn't such a great idea for your tummy.<BR/> Your recipe looks great, and makes me want to whip up a batch soon.<BR/> Hope that your summer is great, and I'm sure that you're busy with school shopping.<BR/> Have a good week.<BR/> Kathy from NYAnonymousnoreply@blogger.com